Archive for the ‘dGenerate Titles’ Category

Last Chance to Watch Fujian Blue on Comcast On Demand!

Thursday, January 26th, 2012

"Fujian Blue" (dir. Weng Shuoming)

Robin Weng Shuoming‘s award winning feature Fujian Blue is available rent for all Comacast Cable on demand subscribers only until the end of January. Don’t miss a rare chance to see Chinese independent filmmaking on US cable on demand!

Fujian Blue is a thrilling narrative portrayal of reckless youth, corruption, and heartache in of southern China’s most telling social environments.

A full review by Mike Fu can be found here:

“Subtropical reveries of money, sex, and power dominate the golden triangle of southern China in this gritty neorealist drama from Robin Weng (Weng Shouming). Featuring idyllic natural landscapes side by side with Fujian province’s urban sprawl, Weng’s narrative follows a group of young hoodlums circulating carefree in a vapid nightlife of karaoke bars and dance halls. By day, they pursue a more malicious endeavor to extort money from local housewives, whose husbands have made their fortunes abroad and left them floundering at home. The film opens contrasting rows of decrepit houses with breathtaking mansions, reminiscent of a southern Californian suburb, glistening beneath the sun. Already the dichotomy of contemporary Chinese society becomes apparent: the rift between haves and have-nots threatens to grow ever wider, and the stakes only become higher for a younger generation willing to risk everything.”

 

China’s Vicarious Democracy Online and In the News

Friday, January 20th, 2012

An underpinning of democratic participation may have led to the end of the TV hit "Super Girls" (courtesy Getty Images)

The recent Presidential elections in Taiwan have been a hot topic in Chinese discussion circles, not only due to observations of how differently politicians are treated in democratic Taiwan, but also because access to news of the democratic process down south has been surprisingly unrestrained in both state media and online. Andrew Jacobs of The New York Times reports:

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Hometown Superheroes: Spectacle and Samaritans take Beijing

Thursday, January 19th, 2012

"Tape" (dir. Li Ning)

By Maya Eva Gunst Rudolph 

A fleet of masked vigilantes are taking Beijing—and leaving a trail of public spectacle in their wake. A trend of “superhero mimicry” growing popular in Beijing was recently reported on by J. David Goodman for the New York Times‘s Lede blog. These anonymous good Samaritans, adopting names like “The Incredible Shining Knight” and “Chinese Redbud Woman,” have been running wild on the streets of Beijing–and all over weibo and baidu blogs–engaging in small acts of public benevolence.

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“Foxconn is still a hard place to work”: The Struggle for Worker’s Rights Continues

Tuesday, January 17th, 2012

"Struggle" (dir. Shu Haolun)

Shenzhen’s Foxconn factory, made famous last year by a trend of worker suicides that created a global moment of uncomfortable horror, is probably the most well-known factory in the world. Employing hundreds of thousands of young Chinese migrants and manufacturing a huge chunk of the world’s electronics—including the hand-crafting of Apple products—the controversy surrounding the Foxconn factory have been painted as a perfect storm of corporate corruption, the absence of protective labor laws and worker’s rights in China, and the imbalanced hypocrisy of a world with an exponential demand for electronics.

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The Transition Period in a post-Wukan China

Wednesday, January 11th, 2012

Zhou Hao presents "The Transition Period"

In the wake of the now-disbanded protests in Wukan, much attention has been paid to the somewhat unconventional methods employed by Wang Yang, the CCP secretary of Guangdong Province. The New York Times‘s Sharon LaFraniere reports:

Mr. Wang, the up-and-coming Communist Party secretary of the southern Chinese province of Guangdong, faced a political turning point when 13,000 irate residents of Wukan evicted their leaders and barricaded themselves in their coastal village for 13 days in a last-straw uprising against local corruption.

Given a choice of storming the village with armed police officers or conceding that the villagers’ complaints had merit, Mr. Wang chose the latter. And in a single morning, he defused a standoff that had drawn unflattering worldwide news coverage.

The decision won him praise in the Communist Party’s flagship newspaper, People’s Daily, which called it an act of “political courage” in a tense situation. Some analysts said it might have strengthened his already strong prospects to land a seat on China’s elite ruling body, the nine-member Standing Committee of the party’s Politburo, when a wave of mandatory retirements vacates seven of the seats this coming year.

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“Thought Control” and the Dark Side of China’s Education System

Tuesday, January 10th, 2012

"Though I Am Gone" (dir. Hu Jie

China News Watch‘s Stephen Chan, discussing a recent CCTV broadcast, reports on recent efforts made by Xi Jinping and the CCP to “to step up ideological control of students and young lecturers” at Chinese Universities. Recently enacted, wide-spread initiatives to tighten controls and censorship of Chinese cultural life–from the internet to TV and film and beyond–are now increasingly apparent in the education system. Said Chan, “Universities have long been regarded as the most important stronghold for the party’s grip on ideology.” 

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SARFT Tightens Regulations on “Excessive Entertainment”

Wednesday, January 4th, 2012

"If You Are The One" Courtesy of Reuters

Times are hard in the world of Chinese reality TV. If You Are The One (Fei Cheng Wu Rao), China’s mega-popular answer to reality TV dating shows, has been gradually feeling the pinch of SARTF’s tightening regulations on entertainment broadcasting. Edward Wong of The New York Times reports in the latest in a series of articles entitled “Culture and Control“:

[R]egulators formulated a sweeping policy that takes effect on Sunday and effectively wipes out scores of entertainment shows on prime-time television. The authorities evidently determined that trends inspired by “If You Are the One” and a popular talent show, “Super Girl,” had gone too far, and they responded with a policy to curb what they call “excessive entertainment.”

That a dating show could help set off the toughest crackdown on television in years exposes the growing tension at the heart of the Communist Party’s control of the entertainment industry. For decades, the party has pushed television networks here to embrace the market, but conservative cadres have grown increasingly fearful of the kinds of programs that court audiences, draw advertising and project a global image not shaped by the state. Television, after all, occupies a singular position in the state’s media arsenal: with its 1.2 billion viewers and more than 3,000 channels, it is the party’s greatest vehicle for transmitting propaganda, whether through the evening news or staid historical dramas.

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Memory and Witness in Chinese Language Cinema at University of Glasgow

Tuesday, January 3rd, 2012

MEMORY AND THE WITNESS IN CHINESE LANGUAGE CINEMA
GILMOREHILL CENTRE, UNIVERSITY OF GLASGOW
SATURDAY 28TH JANUARY 2012 (9.30am – 6.15pm)

"Though I Am Gone" (dir. Hu Jie)

With the release of films such as Hu Jie’s Though I Am Gone (2006), Wang Bing’s Fengming: A Chinese Memoir (2007) and Jia Zhangke’s 24 City (2008), there seems to have been a growth of interest in recent years in the relationship between film, memory and the notion of witnessing in Chinese Language Cinema. The aim of this symposium is to explore this trend in relation to work produced in the People’s Republic, Hong Kong, Taiwan and diasporic China through documentary filmmaking, fiction film and video art.

This symposium has been jointly organised by the Department of Theatre, Film and Television at the University of Glasgow and Ricefield Chinese Arts and Cultural Centre as part of Takeaway China, a festival of film and photography from China held annually in Glasgow.

Among the dGenerate titles screening will be Xu Tong‘s Fortune Teller, Hu Jie‘s Though I Am Gone, and Robin Weng Shuoming‘s Fujian Blue.

For more information about the symposium and Takeaway China festival, including abstracts, speakers’ biographies and details of film screenings, please go to www.takeawaychina.com

This symposium is free of charge, but as places are limited all delegates much register by Friday, 20th January. For further information and to reserve a place please contact Dr Philippa Lovatt at p.lovatt.1@research.gla.ac.uk

Ai Weiwei: “Documentary is Just One Of My Tools”

Monday, January 2nd, 2012

Discussing his approach to documentary filmmaking, China’s most notorious dissident and artist Ai Weiwei was interviewed by filmmaker and scholar JP Sniadecki for CinemaScope.

Known internationally for his artistic and interdisciplinary projects, which have become inseparable from steadfast political convictions and consequences, Ai Weiwei here addresses his work as a documentary filmmaker (many of these films are available on youtube), his concept of “social investigations,” the line between documentary and performance art, and his collaboration with other filmmakers.

Writes Sniadecki:

It is clear that Ai’s outspoken internet postings and his activism contributed to his detention, but another related cause that has been less explored in overseas discussions is his role as a documentary filmmaker. Working with a production team organized through his Beijing studio—his residence and his main headquarters located in the northwest corner of the capital—Ai has released eight guerilla-style documentaries and many short online videos that, in their rough style and critical approach, seek to initiate a space of open inquiry and free speech around social issues in China. These goals may appear similar to those pursued by Chinese independent filmmakers such as Wang Bing, Zhao Liang, and Zhao Dayong, but Ai’s work is far more confrontational, far more directly political in function, and absolutely devoid of concern for both cinema aesthetics and the status of the artist. His are hard-hitting activist films that are shot in-situ, edited together swiftly, and then immediately posted online to contribute to his larger project of unmasking abuses of power and egregious cover-ups. Thus, his films are akin to the work of Guangzhou-based activist Ai Xiaoming’s films and Xu Xin’s Karamay (2010), the powerful six-hour documentary about a tragic fire that claimed the lives of hundreds of innocent schoolchildren in an oil town in the northwestern province of Xinjiang (Ai’s studio staff actually helped Xu Xin post Karamay online). Yet the major difference here is that Ai’s interventionist filmmaking often compels him to puncture the body of the film itself by appearing on screen to present challenges to authorities in direct defiance of their power. In fact, what captivates and thrills Chinese audiences—the majority of whom view these films on laptops after downloading them for the brief window that the films remain undetected by internet police—is exactly the daring verbal assaults Ai hurls at police officers and officials who fail to respond to his demands for fairness, justice, and greater transparency.

The interview can be accessed here in its entirety.

The Cultural Revolution Cookbook and the Politics of Nostalgia

Thursday, December 29th, 2011

"The East Wind State Farm" (dir. Hu Jie)

By Maya E. Rudolph

The Cultural Revolution Cookbook, a recent title that draws on the legacy of communal agricultural during the Cultural Revolution, researched and written by Sasha Gong and Scott D. Seligman, was recently released by Earnshaw Books.

The book incorporates some realities of Cultural Revolution-era cooking and eating with a definite bend towards popular American culinary trends, asserting of the young people who cultivated these recipes in the 1960s and 70s:

They learned to prepare remarkably tasty and healthy dishes with the fresh, wholesome foods in season, to conserve scarce fuel and to improvise when ingredients were unavailable. They used locally grown produce because there wasn’t anything else. And they mastered the art of getting peak flavors and maximum nourishment out of unprocessed, low-calorie foods, devoid of artificial preservatives, fresh from the fields, ponds and streams.

These are their recipes – entirely authentic, and easy to prepare in an American kitchen.

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